Bisto Rosemary and Garlic Potato Seasoning 40g
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Product information
Suitable for vegetarians
Preparation and Usage
1 Parboil potatoes and drizzle over a little vegetable oil
2 Sprinkle on seasoning mix and coat evenly
3 200°C Fan, 30 Mins
Roast until thoroughly cooked and crispy
Also, Air Fryer Friendly
Please note that ovens may vary.
Contents likely to settle, shake sachet before use.
Recipes
Shopping List
- 1.2kg potatoes, peeled and chopped
- Vegetable oil
Cooking Instructions:
1 Preheat oven to 200°C Fan, 220°C Electric, Gas mark 7
2 Par boil potatoes for 10-15 mins until just tender.
3 Drain potatoes, tossing gently in a colander to fluff up edges.
4 Put potatoes in a bowl, drizzle over 2 dessert spoons of oil and then sprinkle contents of sachet. Mix to coat evenly.
5 Spread seasoned potatoes onto a well-oiled large flat baking tray, roast for 30 mins, turning regularly until potatoes are golden brown, crispy and tender.
Please note that ovens may vary.
Package Type
Recycling Information
Other Information
A rosemary and garlic seasoning blend for roast potatoes.
Storage:
Store in a cool dry place away from direct heat and sunlight.
Usage:
4 Servings
Additional Information:
Bisto trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Brand
Manufacturer
Premier Foods ROI,
PO Box 13008.
Return To Address
Mon - Fri (9:00am - 5:00pm) (UK only).
UK: Freepost Premier Foods Consumer Relations.
ROI: Premier Foods ROI,
PO Box 13008.
www.bisto.co.uk
Typical Values | Per 100g as sold | Per portion (254g) as prepared |
---|---|---|
Energy (kJ) | 1375kJ | 1468kJ |
Energy (kcal) | 326kcal | 350kcal |
Fat | 2.3g | 9.7g |
of which Saturates | 1.0g | 0.8g |
Carbohydrate | 62.0g | 53.8g |
of which Sugars | 4.4g | 6.4g |
Fibre | 11.9g | 9.9g |
Protein | 8.3g | 6.9g |
Salt | 7.71g | 0.71g |
This pack makes approximately 4 portions |
Ingredients
Allergen Information
Allergy Information
Dietary Information
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